Snacks

Lindisfarne oyster, rhubarb & buttermilk   £2 each (gf)

Duck rillette, damson jelly & sourdough toast   £5

Popcorn mussels & malt vinegar mayo   £6

Cured salmon, smacked cucumber & creme fraiche   £6.5 (gf)

Radish & seaweed butter   £ 3.5 (v)

Harissa fried chicken, honey & green chilli   £5.5

Chickpea panisse, black olive caramel & 36 month cheddar   £4 (v) (gf)

Skin-on chips, curry sea salt & spiced ketchup   £ 2.5 (ve) (gf)